Folomie Factors to Consider When Buying Food Containers

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Pantry staples can be vacuum sealed. Dried pasta, grains and cereal can be vacuum sealed to keep pests out and maintain optimal freshness.

Plastic food containers are a cheap, common household item you can use for a variety of purposes such as storing dry, non-perishable items or refrigerating last night's leftover pasta sauce. But with so many types to choose from, how do you choose the right one?

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Pantry staples can be vacuum sealed. Dried pasta, grains and cereal can be vacuum sealed to keep pests out and maintain optimal freshness. You'll also want a vacuum seal for odorous foods like coffee and spices that can taint the flavor of other foods if they mingle.

Produce needs air circulation. You'll notice that many food storage containers for fruits and vegetables maintain a layer of breathability. These foods need to stay dry to maintain optimal freshness and air circulation helps with that.

Size matters. A large OXO pop container can hold an entire 5-pound bag of flour without overflow. And you want to be able to store an entire pint of strawberries in one go. Look for properly sized containers that allow you to store seamlessly.

Go for clear options. Being able to see what's in your storage containers can help keep you from overbuying and save you money in the long run.

Consider Longevity

When you choose less-expensive containers to store foods, they tend to create odor. Even, they can break quickly as compared to high-quality containers. So, if you are particular that your investment should stay longer, you should go for a quality product and avoid low-cost variants.

Be careful with the microwave.

Yes, we know. But this quick-cook appliance might damage plastic tubs that aren't deemed "microwave safe." Sharon Franke, director of the Kitchen Appliances and Technology Lab at the Good Housekeeping Institute says,"It is highly probable that plastic containers will degrade or become pitted from being used to microwave tomato sauce or a food with a high fat content." Your best bet is to transfer your meal to a plate before heating it up — or opt for glass containers (just watch out for plastic lids).

Consider the sizes you need.

If you do a lot of baking, you’ll probably want to buy kitchen storage jars or containers that can hold a large amount of flour, sugar and other necessities so you don’t have to constantly refill your supply. Look for kitchen storage jars with pour spouts and measuring lines to make mixing ingredients and cooking easier. You can often buy kitchen canister sets that include containers of varying heights for holding different spices and cooking supplies, too. These kitchen storage containers can also be used to store candy and cookies for guests who visit, especially medium clear glass jars.

Shape

Many plastic containers are designed for specific foods: long, tall containers for storing spaghetti; square, shallow containers for sandwiches; and large, deep containers for cakes. Some are sold in general purpose packs of several sizes. Square or rectangular containers may mean less wasted space in your drawer. Round containers are ideal for soups and salads as you can mix the contents easily and they could double up as a bowl.

If you are looking for high-quality food containers, we recommend you visit food storage containers with snap lids online store folomie.com You can take the tips given above and can end up with the best container for storing your foods fresh and healthy for long.

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